Duck Breast with Peppercorn Sauce

“This is my favorite dish ever. The crispy duck breast, combined with the creamy, peppery sauce, makes for a rich and indulgent meal. I love pairing it with green beans and mashed potatoes for the perfect balance.”Thomy The Story Behind…

Classic Beef Bourguignon

“A hearty French classic, rich with flavors, perfect for cozy dinners and special occasions. This is the dish that’s as comforting as it is impressive.”Thomy The Story Behind the Beef Bourguignon Beef Bourguignon is one of the most iconic and…

Classic French 75

“A sparkling delight, this cocktail has become my favorite way to celebrate, ever since I first discovered it in Val d’Isère.”Thomy The Story Behind the French 75 During a recent ski trip to Val d’Isère, I stumbled upon the French…

Classic Gin and Tonic

“A classic Gin and Tonic is one of my favorite drinks, especially on a warm day. The perfect combination of gin, tonic water, and a touch of lime creates a refreshing and crisp experience. The Thomy Twist of adding a…

Classic Negroni

“A timeless classic, but with a sparkling twist that makes it perfect for any celebration.”Thomy The Story Behind the Negroni The Negroni is a timeless cocktail, known for its perfect balance of bitterness, sweetness, and boldness. Originally created in Italy,…