What if your favorite comfort foods could be both familiar and exciting? The Newstalgia trend is all about honoring the classics while reimagining them with fresh flavors, creative ingredients, and refined techniques. It’s a culinary celebration of tradition meeting innovation—perfect…
“A gourmet twist on a comforting classic, combining rich duck confit with velvety mashed potatoes.”Thomy The Story Behind Duck Shepherd’s Pie The Duck Shepherd’s Pie takes inspiration from the French Hachis Parmentier, a dish that shares its comforting essence with…
“A French classic with a caramelized twist, reimagined with bold spices and rich textures.”Thomy The Story Behind Apple Tarte Tatin The Apple Tarte Tatin is one of the most beloved desserts in French cuisine, originating at the Hotel Tatin in…
“A luxurious twist on a winter classic, with warming spices that will comfort and delight.”Thomy The Story Behind Hot Chocolate Hot chocolate has been enjoyed for centuries, dating back to the Mesoamerican civilizations, where cacao was revered as a sacred…
“A tropical twist on a beloved classic, perfect for brightening up any breakfast or brunch.”Thomy The Story Behind French Toast French toast, or pain perdu, has been a comforting breakfast favorite for centuries. Originally created to make use of stale…
“A comforting classic with a refreshing citrus twist, perfect for any occasion.”Thomy The Story Behind Vanilla Rice Pudding Rice pudding has been cherished for centuries, originating in ancient Persia and spreading across Europe, where it became a beloved dessert. In…
“A decadent dessert with a bold twist, where rich chocolate meets savory-sweet miso caramel.”Thomy The Story Behind Chocolate Tart The chocolate tart has a rich history rooted in the evolution of pastry-making in medieval Europe, where tarts became a symbol…
“A gourmet take on a classic favorite, blending French flavors and techniques to elevate the humble burger.”Thomy The Story Behind Gourmet French Burger The French know how to transform even the simplest dishes into something extraordinary, and this burger is…
“An indulgent bistro classic featuring creamy béchamel, Gruyère, and a perfectly fried egg.”Thomy The Story Behind Croque Madame The Croque Madame is a quintessential French bistro dish that’s elegant yet approachable. Adding a perfectly fried egg to the classic Croque…
“A bold fusion of Italian tradition and Thai flavors, combining rich tomato sauce with lemongrass and ginger for a vibrant twist.”Thomy The Story Behind Thai Style Spaghetti Bolognese Spaghetti Bolognese is a classic that everyone loves, but this recipe takes…